Asian cuisine is authentic, traditional, and regional. The herbs and spices used in the preparations give it a rich flavor and taste. Asian cuisine includes multicultural dishes from Southeast Asia, Europe, America, and other parts of the world. Asian cuisine is high in vegetables and contains a wide range of spices that add a lot of flavor to the dishes. The best combination of salty, sweet, and spicy flavors is found in authentic Asian cuisine. The food has a variety of textures, which keeps the taste buds interested.
Asian Fusion produces inventive and delectable new fusions by utilizing traditional Asian-style ingredients, meals, and cooking methods. It is a type of cuisine where classic Mexican, American, or other Asian-style meals are frequently combined with Asian cuisines. Another reason is the growing number of Asian immigrants in Australia. Many immigrants arrived, bringing with them the traditions of cooking and socializing. As the population of Asian immigrants grows, so will the restaurant industry. If you want to taste the food of amazing and the best Asian Resturants in Brisbane City, we have compiled a list of the best Asian Resturants in Brisbane City where you can eat and enjoy the food.
1. It's Mirchi Healthy Indian

Its Mirchi was inspired by traditional Indian cuisine from an era when food was essential among the royals of governing kingdoms. It now combines historical history with modern eating to provide a one-of-a-kind dining experience. It Mirchi is Brisbane’s only Healthy Indian restaurant and the only restaurant of its kind. Catering for a broad variety of dietary requirements including Vegan, Gluten Free, Dairy Free, and Nut Free alternatives. Among their most popular items are Certified Organic Chicken or Lamb curries and It’s Mirchi’s own Gluten Free naan bread. They provide superb service and relaxed sitting in a lounge for an authentic Indian dining experience.
⚙️ Services
Food Delivery | Food Takeaway |
Dine-in |
⚙️ Payment
Cash | Visa |
Mastercard |
🕒 Working Hours
Monday | 5pm–9pm |
Tuesday | 5pm–9pm |
Wednesday | 5pm–9pm |
Thursday | 4:30pm–9pm |
Friday | 4:30pm–9pm |
Saturday | 4:30pm–9pm |
Sunday | 4:30pm–9pm |
Review on Tripadvisor – ” Absolutely the best most genuine service, delivering delicious food with huge menu and yummy healthy options. I haven’t found a place that can compare to this and my whole family loves it. Nice vibes, good price, and food always comes quickly. So many healthy options! The butter chicken is amazing and I love how you can get broccoli rice. I also loved the avocado naan, and really just everything I’ve ever tried there. ” – Beth D
2. Madame Wu

Madame Wu specializes in modern Asian fusion cuisine. Their chefs are among the best in Australia, and every item on the menu has been carefully examined as part of the overall package for their clients. Madame Wu Executive Chef Brendon Barker has created a meal that delights the senses while utilizing the greatest Queensland food. Taste delights abound in the classic Asian sharing format, from dumplings to ducks. Their dessert selection sees classic flavors combined with an Asian flair to create the ideal finale for your dining experience.
⚙️ Services
Dine-in | Food Takeaway |
⚙️ Payment
Cash | Visa |
Mastercard |
🕒 Working Hours
Monday | 12pm–3pm | 5pm–8pm |
Tuesday | 12pm–3pm | 5pm–8pm |
Wednesday | 12pm–3pm | 5pm–8pm |
Thursday | 12pm–3pm | 5pm–8pm |
Friday | 12pm–3pm | 5pm–8pm |
Saturday | 12pm–3pm | 5pm–8pm |
Sunday | 12pm–3pm | 5pm–8pm |
Review on Tripadvisor – “There are a few meals I’ve had in my life that rank as near perfect. The birthday dinner we had for a friend at Madam Wu’s is one of those. We ordered the banquet and the food was exceptional: flavours, textures, quantities. Course after course was of such a high standard it was unbelievable. It ranks as one of the best, if not the best meals I have ever had, anywhere in the world. I can’t wait to go back.” – Cathy B
3. Tai Tai

South Bank’s newest Asian dining experience has a long and illustrious history, honoring traditions in Chinese and Southeast Asian cuisines. Their restaurant is proudly named after the owner’s great, great-grandmother, Tai Tai, as the title suggests. Tai Tai’s menu is meant to be shared since they feel that cuisine is best enjoyed in good company. They urge them to share their dishes so that they can sample the variety of the menu.
⚙️ Services
Food Dine in | Food Takeaway |
⚙️ Payment
Cash | Visa |
Mastercard |
🕒 Working Hours
Monday | Closed |
Tuesday | 11am–3pm | 5pm–9pm |
Wednesday | 11am–3pm | 5pm–9pm |
Thursday | 11am–3pm | 5pm–9pm |
Friday | 11am–3pm | 5pm–9pm |
Saturday | 11am–9pm |
Sunday | 11am–7pm |
Review on Yelp :- ” We were a bit skeptical that Sushi Sasa could pull off a second location, but they did it! The rolls are delicious, the fish is fresh, portions are reasonable and the customer service is tops. Our pickup order was running five minutes late and they called to let us know. Nobody does that anymore! And when I picked it up they could not have been nicer. This place is now on our regular rotation. Highly recommend for sushi lovers! “- Ann K
4. Chu The Phat

Chu the Phat is a colorful and modern restaurant and bar located in South Brisbane’s burgeoning Fish Lane dining district. Chu The Phat Restaurants focuses on Asian street food and aims to engage diners throughout the city. Chu the Phat pulls flavors from Hong Kong, Korea, and Taiwan’s hawker stalls. They provide authentic Asian street food with a sophisticated dining flair. Their venue, which is spread across two enormous levels and linked by an expansive spiral steel staircase, delivers an intriguing eating experience by combining traditional Asian characteristics and modern interior design.
⚙️ Services
Food Delivery | Food Takeaway |
Dine-in |
⚙️ Payment
Cash | Visa |
Mastercard |
🕒 Working Hours
Monday | 5pm–9pm |
Tuesday | 5pm–9pm |
Wednesday | 2pm–9pm |
Thursday | 2pm–9pm |
Friday | 12am–10pm |
Saturday | 12am–10pm |
Sunday | 11am–9pm |
Review on Open Table – “The food was phenomenal, as was the service. We had a waiter-in-training who was enthusiastic, friendly, and doing a great job for his first night, while the waitress he was shadowing was attentive to us and encouraging to him. The pair was fantastic! And of course, the food could not have been any more delicious. It was quickly prepared and got us to our show on time and with full bellies!” – Katherine
5. Mr Wabi

Mr. Wabi is a must-visit Asian fusion restaurant in town. Good cuisine brings people together, which is what their restaurant is all about. They enhance your bonding experience with family or friends by bringing the beauty of basic Asian street food. Mr. Wabi is one of Brisbane’s greatest restaurants; you’ll be surprised at how they twist typical Asian street cuisine into wonderful dishes that will appeal to your palate. For lunch or dinner, try their barbeque salmon, crispy pork belly, slow-cooked short ribs, burgers, chicken bao, and pad thai. Mr. Wabi is one of Brisbane’s greatest restaurants if you’re looking for a fantastic location to eat.
⚙️ Services
Food Takeaway | Food Delivery |
Dine-in |
⚙️ Payment
Cash | Visa |
Mastercard |
🕒 Working Hours
Monday | 5pm–9:30pm |
Tuesday | 12pm–9:30pm |
Wednesday | 12pm–9:30pm |
Thursday | 12pm–9:30pm |
Friday | 12pm–10:30pm |
Saturday | 5pm–10:30pm |
Sunday | Closed |
Review on Open Table – “We had an amazing experience for our first time eating at Mr Wabi. Seb and the staff were all so lovely and attentive. The service was excellent! The food was so tasty and the food was brought out so quickly. Would recommend their amazing desserts to finish off the night. ” – AinsleyP
Q.1 Why is Asian cuisine popular in Australia?
A. Asian cuisine has become increasingly popular in Australia over the years, due to a variety of factors. This includes immigration from Asia, the rise of fusion cuisine, and the mainstream acceptance of cultural dishes. Additionally, more Australians have been traveling to and living in countries in the region, giving them more exposure to an array of delicious flavors and ingredients. As a result, today there is an array of popular menu items with influences from China, Vietnam, Thailand, and India among other countries.
Q.2 Why is Asian food the best food?
A. From its varied ingredients to its unique flavors and textures, Asian food has become a beloved cuisine around the world. With its emphasis on fresh, wholesome ingredients and exquisite flavor combinations, it’s no wonder why Asian food is revered as some of the best in the world. It also utilizes techniques like fermentation and pickling which help preserve nutrients while enhancing flavor. Plus, many cultures have their own take on classic dishes that make Asian cuisine even more exciting. All of this combines to create a truly delicious and diverse culinary experience.
Q.3 How to Choose a Good Asian Restaurant in Brisbane?
A. When looking for good Asian restaurants in Brisbane, there are some key criteria to consider. First, look for eateries that source the freshest ingredients from local markets and allow you to customize dishes according to your taste. Second, make sure to check the menu for a wide range of options from different regions of Asia such as Japan, China, India, or Thailand. Last but not least, take into account the reviews of staff and customers; it is always important to make sure that hygiene standards are met!
Q.4 Where can I find Asian restaurants near Brisbane City?
A. Brisbane City boasts a variety of delicious Asian restaurants, from Japanese to Thai and Chinese. From the bustling Queen Street Mall food court to the trendy West End district, there are Asian eateries to suit every occasion. Whether you’re looking for a casual meal or want something a bit more upscale, there’s an Asian restaurant in Brisbane City perfect for you!
Q.5 What is the most popular Asian dish in Brisbane?
A. A survey of Brisbane residents revealed that the most popular Asian dishes in the area are Pad Thai, Sushi, and Dim Sum. These traditional favorites continue to be top choices for locals looking to enjoy authentic Asian cuisine.